Newman: Indy win “gives us more hope” of making Chase

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Ryan Newman was able to keep his hopes of making the Chase for the Sprint Cup alive last weekend with a well-received victory in the Brickyard 400 at Indianapolis. Now, he’s looking for one more win in the final six “regular season’ events that he thinks could put him and his No. 39 Stewart-Haas Racing Chevrolet team over the top.

“Another win would be amazing just based on the history of what I’ve seen with the wild cards,” he said on Friday at Pocono Raceway. “Two [wins] is pretty much going to lock you into a [Chase] wild card spot. And we still have a shot. I think we’re 25 [points] out of 10th and there’s still a lot of racing to go.

“It hasn’t changed my mentality other than the fact that it changed, I guess, your hope. It doesn’t change my drive. My drive is to go out and do the exact same thing regardless.”

Sunday’s GoBowling.com 400 at Pocono could be a make-or-break afternoon for Newman, who sits 16th in the standings and third among the drivers in the 11th-20th rankings that have one win; boss/teammate Tony Stewart and Martin Truex Jr. currently hold the two wild-card spots.

Newman will drive the same race car that he took to victory last weekend at Indy, and with that track and Pocono sharing some characteristics, he should be able to enjoy a solid pace. Yesterday, he qualified fourth for Sunday’s race.

“There are no guarantees, but…I feel like we have been able to sharpen up some of the things that we did in the June race here,” said Newman. “We have done a lot of testing since then and obviously a lot of racing, and the Indianapolis race was huge.

“So hopefully, we can make it happen but like I said, there are no guarantees. It is probably the closest back-to-back races that we have in the season that are somewhat similar on the set-up side.”

After eating just one chip, NHRA drag racer says: ‘I seriously thought I was going to die’

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Editor’s note: Due to rain, Sunday’s final eliminations of the NHRA Carolina Nationals have been postponed to Monday morning at 10 a.m. ET. In the meantime, check out this rather unusual tale:

Remember the old Lays Potato Chips commercial from back in the 1980s that bragged “No one can eat just one”?

Well, ask NHRA Pro Stock driver Alex Laughlin and a few members of his team, and they’ll tell you they learned a very valuable lesson that there indeed IS a chip that you can only eat one of.

According to NHRA’s National Dragster, Laughlin and Elite Motorsports crew members Chase Freeman, Kelly Murphy and Brian Cunningham took part Friday night in the Paqui One Chip Challenge.

If you haven’t heard of the Challenge, Paqui Chips has produced a tortilla chip that the company boldly claims is the hottest chip ever made anywhere in the world. The secret is the “Carolina Reaper” pepper, considered the hottest chili pepper in the world, with a rating of 1.9 million Scoville units, according to PuckerButt Pepper Company.

How hot is 1.9 million Scoville units? Let’s put it this way: the Devil might even have a hard time taking this kind of heat. By comparison, a Jalapeno pepper only reaches 10,000 units on the Scoville rating. 

So while they were enjoying some downtime Friday night after the first two rounds of qualifying for the NHRA Carolina Nationals at zMAX Dragway in Concord, North Carolina (suburban Charlotte), Laughlin and Co. paid $30 for one chip – you read that right, $30 for one chip, it’s THAT hot – and thought they could take the heat.

They thought wrong.

“This is the hottest chip in the world,” Laughlin said on an Instagram post that documented the entire experience, adding a warning, “What to expect: Mouth on fire, short-term loss of speech, impaired vision from tears, extreme profanity — or death.”

View this post on Instagram

Never. Ever. Again.

A post shared by Alex Laughlin (@alexlaughlin40) on

 

Laughlin’s post also includes several reader comments that Laughlin and his crew should have had milk on hand instead of water to try and cool things down because milk has a natural antidote to cool your mouth down after eating hot food.

Sunday morning, with his mouth and throat still a bit sore, Laughlin recalled the red-hot episode to National Dragster’s Kevin McKenna:

Never again. Never. Ever. Ever,” Laughlin told McKenna. “It was definitely not the smartest thing I’ve ever done.

One of our guys showed me a You Tube video and it looked like it wasn’t going to be too bad. I like spicy food and it’s usually never a problem. I’ve been to those places with hot wings where you have to sign a waiver before you eat them and that’s never been a problem.

But this? This is on a whole different level. I thought it might last ten minutes. Fourteen hours later, I was still in bad shape. I woke up at 3 a.m. and Googled “internal bleeding.” I seriously thought I was going to die. We all did.”

So if the heat from the chip was off the hotness Richter scale, where did the stunt rank on Laughlin’s own personal Richter scale?

I’ve done some dumb things, but this is right up there.

Well, I really didn’t think it would be that bad,” Laughlin told McKenna with a shrug. “I mean, it’s just one tortilla chip. Like I said, I can usually eat stuff that other people won’t eat, but I had no idea what I was in for.

“I’ve done some dumb things, but this is right up there.”

If you’re up for another challenge in the future that involves eating hot food, Alex, here’s a suggestion: Even though it’s a few years old now, maybe you should try the Ice Bucket Challenge (but fill it with milk) to cool down quick. Just a thought.

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