Kevin Harvick records second-fastest qualifying speed in NASCAR history — and does it twice at Michigan

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It wasn’t enough for Kevin Harvick to just be Freaky Fast on Friday. No, Harvick had to get greedy.

Harvick broke the track record at Michigan International Speedway not once but twice during Friday’s three rounds of knockout qualifying.

As a result, Harvick will start from the pole for Sunday’s Quicken Loans 400. It’s his third pole of the season, most of any driver. It’s also the fastest qualifying effort in NASCAR since Bill Elliott ran 212.809 mph in 1987 at Talladega Superspeedway (prior to NASCAR mandating restrictor plates the following year at both Talladega and Daytona International Speedway).

Harvick initially broke Joey Logano’s track record (203.949 mph, set last August) by recording a speed of 203.995 mph (at 35.295 seconds) during the first of Friday’s three qualifying rounds.

Harvick then went out in the third and final round and really put the pedal to the metal, snapping his own brand-new record with a best-lap speed of 204.557 mph (at 35.198 seconds).

“You just have to relax and pay attention to not over-driving because it’s so easy to miss your line on the entry into the corners,” Harvick told Fox Sports1. “My guys are doing a great job and we just have to keep doing everything we’ve been doing and we have fast race cars.”

Logano’s qualifying effort last August snapped the previous mark set by Marcos Ambrose (203.241 mph) in June 2012, after the track had been repaved during the offseason. Ambrose’s run two years ago had shattered the previous MIS speed record of Ryan Newman by more than nine mph.

Also of note:

* Hendrick Motorsports placed three drivers in the top seven starters: Jeff Gordon will start from the outside pole, Pocono winner Dale Earnhardt Jr. starts third and Jimmie Johnson starts seventh.

Earnhardt is seeking his third win at Michigan, while Johnson is still seeking his first career Cup win at the two-mile, high-speed oval.

* Richard Petty Motorsports’ Aric Almirola qualified fourth, Team Penske saw Brad Keselowski qualify fifth while teammate Joey Logano was ninth.

* In a very odd twist, Chip Ganassi Racing’s Jamie McMurray qualified 11th, but teammate Kyle Larson did not go out and make a run in the final qualifying round, relegating him to a 12th-place starting position.

* Juan Pablo Montoya, making the first of two appearances in a Sprint Cup race this season (he’ll also attempt to make next month’s Brickyard 400), qualified 28th for Sunday’s race.

“This place is so quick, that getting used to the car is hard,” Montoya said. “There was so much push that the car wouldn’t turn at all.

“It’s exciting to be here with Team Penske and Ford. It’s a hell of an opportunity. The idea of being here in Michigan is more of getting myself and Greg (crew chief Greg Erwin) ready for Indy. Our big goal is to go to Indy and win.”

Ryan Truex had the 39th-fastest speed in the first round, but because of provisional starts for other drivers from 36th through 43rd, is the only driver who did not qualify for Sunday’s race. It’s the third DNQ for Truex thus far in his rookie Sprint Cup season.

Here’s the starting grid for Sunday’s Quicken Loans 400 at Michigan International Speedway:

Row 1: Kevin Harvick, Jeff Gordon

Row 2: Dale Earnhardt Jr., Aric Almirola

Row 3: Paul Menard, Brad Keselowski

Row 4: Jimmie Johnson, Kurt Busch

Row 5: Joey Logano, Brian Vickers

Row 6: Jamie McMurray, Kyle Larson

Row 7: Kasey Kahne, Kyle Busch

Row 8: Clint Bowyer, Martin Truex Jr.

Row 9: Justin Allgaier, Greg Biffle

Row 10: Austin Dillon, Marcos Ambrose

Row 11: Matt Kenseth, Carl Edwards

Row 12: Trevor Bayne, Ryan Newman

Row 13: AJ Allmendinger, Tony Stewart

Row 14: Danica Patrick, Juan Pablo Montoya

Row 15: Denny Hamlin, Ricky Stenhouse Jr.

Row 16: Casey Mears, David Gilliland

Row 17: David Ragan, Brian Moffitt

Row 18: J.J. Yeley, David Stremme

Row 19: Michael Annett, Josh Wise

Row 20: Landon Cassill, Reed Sorenson

Row 21: Alex Bowman, Cole Whitt

Row 22: Travis Kvapil

Failed to qualify (DNQ): Ryan Truex

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After eating just one chip, NHRA drag racer says: ‘I seriously thought I was going to die’

Alex Laughlin official Instagram page
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Editor’s note: Due to rain, Sunday’s final eliminations of the NHRA Carolina Nationals have been postponed to Monday morning at 10 a.m. ET. In the meantime, check out this rather unusual tale:

Remember the old Lays Potato Chips commercial from back in the 1980s that bragged “No one can eat just one”?

Well, ask NHRA Pro Stock driver Alex Laughlin and a few members of his team, and they’ll tell you they learned a very valuable lesson that there indeed IS a chip that you can only eat one of.

According to NHRA’s National Dragster, Laughlin and Elite Motorsports crew members Chase Freeman, Kelly Murphy and Brian Cunningham took part Friday night in the Paqui One Chip Challenge.

If you haven’t heard of the Challenge, Paqui Chips has produced a tortilla chip that the company boldly claims is the hottest chip ever made anywhere in the world. The secret is the “Carolina Reaper” pepper, considered the hottest chili pepper in the world, with a rating of 1.9 million Scoville units, according to PuckerButt Pepper Company.

How hot is 1.9 million Scoville units? Let’s put it this way: the Devil might even have a hard time taking this kind of heat. By comparison, a Jalapeno pepper only reaches 10,000 units on the Scoville rating. 

So while they were enjoying some downtime Friday night after the first two rounds of qualifying for the NHRA Carolina Nationals at zMAX Dragway in Concord, North Carolina (suburban Charlotte), Laughlin and Co. paid $30 for one chip – you read that right, $30 for one chip, it’s THAT hot – and thought they could take the heat.

They thought wrong.

“This is the hottest chip in the world,” Laughlin said on an Instagram post that documented the entire experience, adding a warning, “What to expect: Mouth on fire, short-term loss of speech, impaired vision from tears, extreme profanity — or death.”

View this post on Instagram

Never. Ever. Again.

A post shared by Alex Laughlin (@alexlaughlin40) on

 

Laughlin’s post also includes several reader comments that Laughlin and his crew should have had milk on hand instead of water to try and cool things down because milk has a natural antidote to cool your mouth down after eating hot food.

Sunday morning, with his mouth and throat still a bit sore, Laughlin recalled the red-hot episode to National Dragster’s Kevin McKenna:

Never again. Never. Ever. Ever,” Laughlin told McKenna. “It was definitely not the smartest thing I’ve ever done.

One of our guys showed me a You Tube video and it looked like it wasn’t going to be too bad. I like spicy food and it’s usually never a problem. I’ve been to those places with hot wings where you have to sign a waiver before you eat them and that’s never been a problem.

But this? This is on a whole different level. I thought it might last ten minutes. Fourteen hours later, I was still in bad shape. I woke up at 3 a.m. and Googled “internal bleeding.” I seriously thought I was going to die. We all did.”

So if the heat from the chip was off the hotness Richter scale, where did the stunt rank on Laughlin’s own personal Richter scale?

I’ve done some dumb things, but this is right up there.

Well, I really didn’t think it would be that bad,” Laughlin told McKenna with a shrug. “I mean, it’s just one tortilla chip. Like I said, I can usually eat stuff that other people won’t eat, but I had no idea what I was in for.

“I’ve done some dumb things, but this is right up there.”

If you’re up for another challenge in the future that involves eating hot food, Alex, here’s a suggestion: Even though it’s a few years old now, maybe you should try the Ice Bucket Challenge (but fill it with milk) to cool down quick. Just a thought.

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