IndyCar and NASCAR presence basically set for Rolex 24

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One of the best parts about the Rolex 24 at Daytona is the volume of Verizon IndyCar Series and NASCAR Sprint Cup Series stars that will be in the race, considering their seasons don’t start for at least another month or two.

There’s inevitably a bumper crop of drivers from both that pop up. Thus far, that includes at least 13 of the 33 starters in the 2014 Indianapolis 500 (more than one-third of the field), and three from NASCAR Sprint Cup.

Here’s a rundown of confirmed and possible drivers from IndyCar and NASCAR set for the Rolex 24:

INDYCAR

  • Sebastien Bourdais, No. 5 Action Express Racing Corvette DP (P)
  • Ryan Hunter-Reay, No. 7 Starworks Motorsport Riley-Dinan BMW (P)
  • Charlie Kimball, No. 01 Chip Ganassi Racing Riley-Ford (P)
  • Sage Karam, No. 01 Chip Ganassi Racing Riley-Ford (P)
  • Tony Kanaan, No. 02 Chip Ganassi Racing Riley-Ford (P)
  • Scott Dixon, No. 02 Chip Ganassi Racing Riley-Ford (P)
  • Jack Hawksworth, No. 11 RSR Racing Oreca FLM09 (PC)
  • Martin Plowman, No. 61 BAR1 Motorsports Oreca FLM09 (PC)
  • Ryan Briscoe, No. 3 Corvette Racing Corvette C7.R (GTLM)
  • Simon Pagenaud, No. 4 Corvette Racing Corvette C7.R (GTLM)
  • Graham Rahal, No. 24 BMW Team RLL BMW Z4 GTE (GTLM)
  • Townsend Bell, No. 63 Scuderia Corsa Ferrari 458 Italia GT3 (GTD)
  • James Davison, No. 007 TRG-AMR Aston Martin Vantage (GTD)

Bourdais, Hunter-Reay, Kimball, Kanaan, Dixon, Hawksworth, Briscoe, Pagenaud and Rahal all raced the full 2014 season, with Karam, Bell, Davison and Plowman each racing in the Indianapolis 500. Bell also serves as NBCSN’s IndyCar analyst.

NASCAR

  • AJ Allmendinger, No. 60 Michael Shank Racing Ligier JS P2 Honda (P)
  • Jamie McMurray, No. 02 Chip Ganassi Racing Riley-Ford (P)
  • Kyle Larson, No. 02 Chip Ganassi Racing Riley-Ford (P)

The NASCAR contingent is much smaller but it’s three full-timers in Allmendinger, McMurray and Larson, plus Max Papis, who of course races sporadically in Cup, XFINITY and Camping World Trucks, in the No. 31 Whelen/Action Express Racing Corvette DP. Papis did not run a single NASCAR race in 2014.

More to come?

Chances are strong at least two more IndyCar-affiliated drivers will be joining the IndyCar list later this month.

Beyond the ones already listed, James Hinchcliffe is a likely candidate somewhere. Hinchcliffe told this writer last month he was close on a couple things, but wouldn’t be returning to the SpeedSource Mazda team he’s driven for the last three years.

Justin Wilson does not have a confirmed IndyCar ride for 2015, but would be a good get for any team for the Rolex 24. Wilson is out at Michael Shank Racing, replaced by teenaged rookie Matt McMurry.

The 2014 Indy Lights champion, Gabby Chaves, figures to return with the DeltaWing team. Chaves is seeking a full-time ride in IndyCar next season.

It’s doubtful any further NASCAR-affiliated drivers will join beyond the four mentioned above.

Most P and GTLM class rides are confirmed, which leaves only the pro-am PC and GTD classes as outlets for drivers to go.

Either way, the already confirmed drivers will have a chance to shake the rust off and get going starting with this weekend’s Roar and the Rolex 24 later this month, January 24-25.

After eating just one chip, NHRA drag racer says: ‘I seriously thought I was going to die’

Alex Laughlin official Instagram page
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Editor’s note: Due to rain, Sunday’s final eliminations of the NHRA Carolina Nationals have been postponed to Monday morning at 10 a.m. ET. In the meantime, check out this rather unusual tale:

Remember the old Lays Potato Chips commercial from back in the 1980s that bragged “No one can eat just one”?

Well, ask NHRA Pro Stock driver Alex Laughlin and a few members of his team, and they’ll tell you they learned a very valuable lesson that there indeed IS a chip that you can only eat one of.

According to NHRA’s National Dragster, Laughlin and Elite Motorsports crew members Chase Freeman, Kelly Murphy and Brian Cunningham took part Friday night in the Paqui One Chip Challenge.

If you haven’t heard of the Challenge, Paqui Chips has produced a tortilla chip that the company boldly claims is the hottest chip ever made anywhere in the world. The secret is the “Carolina Reaper” pepper, considered the hottest chili pepper in the world, with a rating of 1.9 million Scoville units, according to PuckerButt Pepper Company.

How hot is 1.9 million Scoville units? Let’s put it this way: the Devil might even have a hard time taking this kind of heat. By comparison, a Jalapeno pepper only reaches 10,000 units on the Scoville rating. 

So while they were enjoying some downtime Friday night after the first two rounds of qualifying for the NHRA Carolina Nationals at zMAX Dragway in Concord, North Carolina (suburban Charlotte), Laughlin and Co. paid $30 for one chip – you read that right, $30 for one chip, it’s THAT hot – and thought they could take the heat.

They thought wrong.

“This is the hottest chip in the world,” Laughlin said on an Instagram post that documented the entire experience, adding a warning, “What to expect: Mouth on fire, short-term loss of speech, impaired vision from tears, extreme profanity — or death.”

View this post on Instagram

Never. Ever. Again.

A post shared by Alex Laughlin (@alexlaughlin40) on

 

Laughlin’s post also includes several reader comments that Laughlin and his crew should have had milk on hand instead of water to try and cool things down because milk has a natural antidote to cool your mouth down after eating hot food.

Sunday morning, with his mouth and throat still a bit sore, Laughlin recalled the red-hot episode to National Dragster’s Kevin McKenna:

Never again. Never. Ever. Ever,” Laughlin told McKenna. “It was definitely not the smartest thing I’ve ever done.

One of our guys showed me a You Tube video and it looked like it wasn’t going to be too bad. I like spicy food and it’s usually never a problem. I’ve been to those places with hot wings where you have to sign a waiver before you eat them and that’s never been a problem.

But this? This is on a whole different level. I thought it might last ten minutes. Fourteen hours later, I was still in bad shape. I woke up at 3 a.m. and Googled “internal bleeding.” I seriously thought I was going to die. We all did.”

So if the heat from the chip was off the hotness Richter scale, where did the stunt rank on Laughlin’s own personal Richter scale?

I’ve done some dumb things, but this is right up there.

Well, I really didn’t think it would be that bad,” Laughlin told McKenna with a shrug. “I mean, it’s just one tortilla chip. Like I said, I can usually eat stuff that other people won’t eat, but I had no idea what I was in for.

“I’ve done some dumb things, but this is right up there.”

If you’re up for another challenge in the future that involves eating hot food, Alex, here’s a suggestion: Even though it’s a few years old now, maybe you should try the Ice Bucket Challenge (but fill it with milk) to cool down quick. Just a thought.

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